Oreo Truffles
{image here} A Happy Holidays to everyone! Today is Christmas Eve and we will be celebrating by spending time with family, baking in the kitchen all day and eating every soup we can think to make {my dad loves to make oyster stew and tries to convince us every year that it’s yummy.} I thought [...]
How to make Egg Rolls
Start by chopping the head of cabbage, carrot and black mushroom. Once you have everything chopped, put a little vegetable oil in your wok, sprinkle a little garlic powder and white pepper in. Stir and mix for about 7-8 minutes. It should look something like this. Not too crispy, but not too soggy either. Let [...]
Hawaiian Haystacks
One of our favorite meals around the house right now is Hawaiian Haystacks. They are perfect when you are craving something crunchy, warm, and cold… all at the same time. It’s also great for leftovers. Here’s how we cook ours up at the house: 2 cups shredded chicken 2 cans cream of chicken soup 1 [...]
Best Banana Bread Ever
I found that some of the best baking recipes for bread and cookies have sour cream in them. Sour cream makes them amazingly soft. Here is the best recipe for banana bread (or as my sister and I call it bow-na-na bread) that I’ve ever had. Ingredients: 1 cup butter 1 1/2 cup sugar 3 [...]
Apple Cinnamon Muffins
On the weekends, we love to have yummy breakfasts at our house. I wanted to pass this along so you can enjoy your own yummy breakfast this weekend. This is one of our favorite recipes and it’s quick and simple. {And it makes you house smell wonderful for the rest of the morning}. Ingredients: 1 [...]
